About Freehand Catering

Led by Chef Wesley Bernard, Freehand Catering brings unparalleled culinary expertise, delivering bespoke and pre-designed dining experiences that set a new standard in Atlantic Canada. Whether you’re selecting from our thoughtfully curated offerings or crafting a completely custom event, our team is dedicated to exceeding expectations with seamless execution, innovative menus, and impeccable service.

Experience chef-driven catering—crafted with creativity, precision, and the highest quality ingredients. Authentic, customizable, and refined.

With Freehand, every detail is considered, allowing you to host with confidence and showcase the very best of Atlantic Canada.